BONE BROTH CLEANSE (BBC)
A Fiery Russian Restart
EVERY 5 DAYS YOUR GUT LINING REBUILDS ITSELF
Choose the optimal building blocks to restructure your gut for foundational, long-term change - then watch the rest of your body follow.
Your First Cleanse Changes Everything
Your gut lining replaces itself every 5 days. What you feed it this week matters more than you think.A bone broth cleanse isn’t about deprivation. It’s about flooding your body with the most bioavailable nutrients on the planet — collagen, gelatin, amino acids, and minerals — while giving your digestive system a real chance to rest and reset. You’ll finish it feeling nourished, not depleted.
WHERE DO YOU START?
For a 2-Day Cleanse, use these broths for your cleansing program...
1X Marrowvedic Tallow Melt Tonic (CRUCIAL)
2x The Dacha Marrow Bone Broth
1x The Ama's Sea Kelps & Mushroom Broth
1x The Ultimate Marrow Bone Broth
{ $236 / 2-day cleanse }
How to cleanse?
Here is your daily broth menu:
• 1 tsp Marrowvedic Tallow Melt Tonic on empty stomach (Crucial Kidney Detoxing + Cleansing Support)
• 1 C Bone Jelly Bone Broth with tea or coffee (Gut Building Maximum Support + Very High Protein Content)
• 2 C The Dacha Marrow Bone Broth (Kidney + Blood Cleansing Support)
• 2 C The Ama's Sea Kelp & Mushroom Broth (Thyroid + Metabolism + Brain Fog + Clarity Support)
• 2 C Dacha Marrow Bone Broth (Kidney + Blood Cleansing Support)
• 2 C Ultimate Marrow Bone Broth (Digestive + Anti-Inflammatory Support)
STEP-BY-STEP
STEP 1: PICK YOUR WINDOW A bone broth cleanse can be 1 day, 2 days, or 6+ days. They can be seasonally, monthly and even weekly. If you’re brand new, start with one day. One intentional day of doing something kind for your gut goes further than you think.
STEP 2: STOCK UP. Plan on 3–4 quarts per day. That’s your fuel. You’ll sip throughout the day the same way you’d reach for water or coffee — warm, slow, and intentional. See the Daily Broth Menu above.
STEP 3: SET YOU RHYTHM. Follow the plan laid out above. Make the timing work for your schedule. This is designed so that you're not getting dizzy and sick while you cleanse. And the broths taste exquisite too!
STEP 4: KEEP IT CLEAN. Water, herbal tea, and rest. No alcohol, no processed food, no inflammatory oils. Let the broth do its job without interference.
STEP 5:NOTICE THE SHIFT.
Why On the Lam?
Most store shelves carry products that are watered down, over-salted, and made from commodity bones that were never raised with intention.Ours are slow-simmered in small batches from animals we know, on land we tend. Every jar is dense with gelatin, collagen, and minerals — the way broth was always meant to be. If it doesn’t gel in the fridge, it might no be real broth. Ours gels.
Because REAL food works
Ancient purity and consistency work.
I continue to create these products because not everyone has the time—or desire—to master traditional preparation while maintaining quality. I do the work so you don’t have to. Every product offered through On the Lam is something I prepare for my family's table first, using carefully sourced ingredients and methods that honor both tradition and function. A quality and purpose I will never compromise… my promise. Because I care.
From My Country Kitchen To Your Home.
Love,
Laura Siapin
Founder & Creator
on the Lam: Mini Ranch & Gardens
Testimonials
CONTACT US
Please email us for questions or concerns:
CustomerService@alifeontheLam.com
Happy Brothing!
Laura