on the Lam means departure — a leaving behind. For us, it’s stepping away from the stripped-down, watered-down world of processed foods and quick fixes. We believe in food that’s real, restorative, and rooted in tradition- the old-fashioned way. Our foods are medicine, memory, and ritual.

We choose patience over shortcuts. Quality over Quantity. Every ingredient is crafted with time-honored methods:

• 48-hour soft simmers for bone broths rich in collagen, minerals, and nutrients.
• Triple-rendered grass-fed tallow, transformed into tonics, butters, and beauty staples.
• Herbal infusions that bring ancient remedies from around the world into modern life.

This is nourishment made slow and intentional — because quality only comes with time.

Food as Medicine, Beauty as Ritual
Wellness should not live in bottles and pills on your countertop. It belongs in your kitchen, woven into your everyday life. That’s why our ingredients are vitamin- and mineral-dense, anti-inflammatory, and deeply nourishing — supporting gut health, immunity, hormonal balance, joint health, brain health and skin vitality.
From broth to balm, we create beauty foods that heal from the inside out.

Wholesome, Honest, Accessible
Whether farm or city, every family deserves access to safe, wholesome goods that are crafted with love. Our mission is simple: to make REAL nourishment available to all — from our country kitchen to yours.